Petit

with extra vergin olive oil

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Ingredients

Wheat flour*, cane sugar*, extra virgin olive oil* (6,8%), glucose syrup from corn and barley malt*, grape juice*, apple juice*, fine bran*, emulsifier (soy lecithin), raising agents (sodium and ammonium acid carbonate, tartaric powder), salt, natural flavours.
May contains trace amounts of lupins and milk.

* = organic

Nutritional values

Nutritional values average

for 100g

Energy

426 Kcal / 1797 Kj

Lipids

10 g

saturated fats

2 g

carbohydrates

74,7 g

of which sugars

17 g

fibers

3 g

proteins

7,8 g

salt

1 g

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Petit

with extra vergin olive oil